GoGreenfields

10 Ideas Blog

The 10 Ideas Blog was inspired by the words of James Altucher in his National Best Seller, Choose Yourself. Each week, we sit down and challenge our brain to come up with ten ideas for new inventions. This is a great exercise for anyone to participate in, and sometimes we come up with really great concepts (and sometimes, they’re a little crazy!) Our father, Ben Greenfield wrote an article about why this is such a good idea, and you can read that article here.

We had a lot of ideas for this installment of 10 ideas, but our favorites were both related to kitchen improvements. It makes perfect sense that we would spend a lot of time thinking about how we could make our time in the kitchen easier and more enjoyable… we do love to have fun cooking and baking!

Terran on Kitchen Krafts

My ideas for the kitchen are similar to ideas I’ve had in the past. I really think it would be a good idea to come up with some convenient way to scrap the side of the mixing bowl, without having to stand over it while it mixes. I thought an attachment for the Kitchen Aid mixer would be really nice. I also think it would be nice to have an automatic bacon caramelizer, because everyone loves bacon! Finally, a cold knife that stays cold regardless of what its cutting. It would make it easier to cut things like some cakes, sushi, and soft cheeses.

River on Kitchen Krafts

I had a couple of kitchen ideas, and one was just for fun, but the other is something that would be very useful. The first, fun one is an epoxy cutting board. Epoxy is so interesting because so many colors, shapes and designs can be made from it. I think it would be great to have an epoxy cutting board, and even better to make one! My other idea is a glass fridge that would allow me to always see what is inside, without having to open the door.

You can see some of our other ideas from the week here:

River’s List

Custom incense maker
Lightbulb with flower petals in glass
Epoxy cutting board
White refrigerator
Glass fridge
Candle with colored fire
Tennis racket made of metal
RC Car with boat abilities
Notebook with ink refiller
Dog food of actual food

Terran’s List

Skateboard with surfboard abilities
Envelope licker 2000
Refillable Pencil
Bacon caramelizer
Bowl scraper Kitchen-Aid add-on
Sushi eraser
Pencil chopsticks
Soy sauce ink
Paper rice paper
Cold knife

Apple Caramel Cinnamon Pizza and a Ricotta Hazelnut Honey Pizza

by River and Terran | Jul 18, 2018 | Podcast

Recipe #1: Ricotta hazelnut chocolate caramel dessert pizza Recipe #1 Ingredients: ricotta 16 oz, honey 2 tbsp, hazelnuts 1 cup, pre-made pizza dough as much as you want, and chocolate caramel sauce enough for your liking Recipe #1 Instructions:...

Terran and River Create A Delicious Butternut Risotto Dish

by River and Terran | Jul 4, 2018 | Podcast

Butternut Squash Risotto Even though butternut squash risotto is their favourite, Terran and River love eating risotto because they know that you can combine any type of ingredients with risotto and it will be delicious. The boys record today/s...

Paleo-Ketogenic Fat Bread

by River and Terran | Jun 18, 2018 | Podcast

How To Make Paleo Ketogenic Fat Bread Paleo and Ketogenic diets help people with restrictive diets eat foods that will not cause them digestive problems that other diets will have, like eating a Paleo Ketogenic Fat Bread. More and more recipes...

How To Make A Gluten Free Pastry Cream Torte

by River and Terran | Jun 6, 2018 | Podcast

Gluten-Free Pastry Cream Torte Terran and River take you through the steps to make a healthy gluten-free torte. We all love tasty desserts, but they can be really unhealthy. However, this recipe will provide a tasty treat without the gluten. Add some...