GoGreenfields
10 Ideas Blog
The 10 Ideas Blog was inspired by the words of James Altucher in his National Best Seller, Choose Yourself. Each week, we sit down and challenge our brain to come up with ten ideas for new inventions. This is a great exercise for anyone to participate in, and sometimes we come up with really great concepts (and sometimes, they’re a little crazy!) Our father, Ben Greenfield wrote an article about why this is such a good idea, and you can read that article here.
Lots of times our 10 ideas are inspired by what we are doing just before we sit down to brainstorm. Just before we made these lists, we had been skiing and we were writing down our ideas in the car. That’s why we had ideas like ‘color changing headlights’ and a ‘heated snow shovel to get rid of ice’. It’s also why we had the following skiing-related ideas:
Terran on Skiing
I, Terran, was really enjoying skiing with mom and imagined that it would be even better if my skis automatically adjusted to the conditions on the mountain. I pictured skis with the ability to change width and length depending on how deep the powder was (how solid the ground was) and the speed that I was traveling down the hill. I think that would make skiing even more fun!
River on Skiing
I, River, just want to get out onto the mountain faster. I don’t like that it takes so long to get ready to go skiing. One of the biggest challenges is putting on ski boots. They are so tight and stiff. If they had ski boots that were easy to put on, but still supportive, that would be amazing! That way we wouldn’t waste so much of our time at the mountain getting ready to go.
You can see some of our other ideas from the week here:
Terran’s List
- Tic Tac dispenser
- Water bottle propeller, fan and fun!
- Mini paper saw cuts Post-its, can cut angles
- Automatic stirrer for souffles and risottos
- Ski helmet with no-fog goggles attached
- Skis that can change width, depending on powder and speed
- Long range snowball launcher
- Heated snow shovel to melt ice
- Bird egg identifier
- Snowflake microscope
River’s List
- Easy to put on ski boots
- Infrared gum seeker
- Halloween candy theft alarm
- Fence that rises from the ground
- Car wheel lights
- Color changing headlights
- Color changing, smelly pen with eraser
- Helium balloon kit
- Candle scent kit
- Basketball helium pumper
Raviolo, Tortelloni, Cappalletti, Silk Handkerchief….Plenty o’ Pasta with Chef Peter!
In this episode of GoGreenfields, River and Terran are able to see one of their favorite restaurants from an entirely different vantage point — the kitchen! Chef Peter Froese showcases his skill with pasta, as he teaches your hosts how to create some of the most...
Meeting the Amazing Chef Peter of Gander and Ryegrass!
In this episode of GoGreenfields, River and Terran interview the inspirational and marvelous mentor, Chef Peter Froese. Chef Peter is owner of the very popular Gander and Ryegrass in Spokane. It’s clear that Gander and Ryegrass’s owner is passionate about his...
Doo Doo Doggy Scooper 2000 and Self-Maintaining Lizard Tank
GoGreenfields 10 Ideas BlogThe 10 Ideas Blog was inspired by the words of James Altucher in his National Best Seller, Choose Yourself. Each week, we sit down and challenge our brain to come up with ten ideas for new inventions. This is a great exercise for anyone to...
Christmas Cookie Cookie Swap
In this episode of GoGreenfields, River and Terran begin a tradition with the friends that they’ve been missing during the pandemic. They’re putting their skills in the kitchen to good use to prepare platters of pretty pleasures - COOKIES! Frosted, fancy, and...
All Things Cookies with Sister’s Cookies
In this episode of GoGreenfields, River and Terran have the absolute pleasure of meeting with the owners and staff of Sister’s Cookies in Moscow, Idaho. They are shown around the kitchens, introduced to many of the most popular Sister’s Cookies varieties, and of...
Breads of the World: Injera Bread
In this episode of GoGreenfields, River and Terran return to their bread series and try their hands at a classic Ethiopian bread, Injera. The outcome is both beautiful and delicious! It's not so much the bread itself that makes this dish good for you; it's the teff...
Breads of the World: Challah Bread
In this episode of GoGreenfields, River and Terran create a beautiful and delicious bread that is considered a classic staple within the Jewish culture. Challah bread has withstood the test of time, and remains a favorite of many people around the world due to its...
Super Q&A: Superfoods, Which Brother, and Viewer Questions
In this episode of GoGreenfields, River and Terran continue their investigation of the superfoods found in Washington State. They also answer some questions from viewers in a Q&A session, and face off for another round of “Which Brother?” Follow them on a...
Exploring Regional and Global Superfoods with Thrive Market
In this episode of GoGreenfields, River and Terran head to the backyard garden alongside their mother, to begin an investigation of the vitamin- and nutrient-rich growing there. Though there currently are no regulations or legal definitions as to what can and cannot...